Since its grand opening in 1998, Havana Club Restaurant and Bar has been a pillar of the community among other well established restaurants. Because of its delicious Cuban cuisine and fantastic ambiance, it brings you the flavor of the island of Cuba.
Its delicious Cuban Cuisine is credited to 40 year Master Chef Ruben Valenzuela. Chef Ruben learned the art of authentic Cuban cuisine hands on at the famous landmark Cuban restaurant “El Colmao” located in down town L.A. Since its opening 15 years ago Chef Ruben has been part of Havana Club Restaurant family and has passed along his expertise to the restaurant’s other chef, Alfredo Hernandez.